<?xml version="1.0" encoding="UTF-8"?>
<!DOCTYPE article PUBLIC "-//NLM//DTD JATS (Z39.96) Journal Publishing DTD v1.3 20210610//EN" "JATS-journalpublishing1-3.dtd">
<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">surgumed</journal-id><journal-title-group><journal-title xml:lang="ru">Вестник СурГУ. Медицина</journal-title><trans-title-group xml:lang="en"><trans-title>Vestnik SurGU. Meditsina</trans-title></trans-title-group></journal-title-group><issn pub-type="epub">2949-3447</issn><publisher><publisher-name>Сургутский государственный университет</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.34822/2304-9448-2022-1-67-72</article-id><article-id custom-type="elpub" pub-id-type="custom">surgumed-516</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>МЕДИКО-БИОЛОГИЧЕСКИЕ НАУКИ. ОБЗОР ЛИТЕРАТУРЫ</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>LIFE SCIENCES. REVIEWS</subject></subj-group></article-categories><title-group><article-title>РОЛЬ ТРИМЕТИЛАМИНА N-ОКСИДА В РАЗВИТИИ СЕРДЕЧНОЙ НЕДОСТАТОЧНОСТИ: ВОЗМОЖНЫЕ СТРАТЕГИИ ТЕРАПИИ И ПРОФИЛАКТИКИ</article-title><trans-title-group xml:lang="en"><trans-title>THE ROLE OF TRIMETHYLAMINE N-OXIDE IN HEART FAILURE DEVELOPMENT: POSSIBLE THERAPY AND PREVENTION STRATEGIES</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0002-9356-2349</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Кавушевская</surname><given-names>Н. С.</given-names></name><name name-style="western" xml:lang="en"><surname>Kavushevskaya</surname><given-names>N. S.</given-names></name></name-alternatives><bio xml:lang="ru"><p>кандидат биологических наукE-mail: kavushevskaya_ns@surgu.ru</p></bio><bio xml:lang="en"><p>Candidate of Sciences (Biology)E-mail: kavushevskaya_ns@surgu.ru</p></bio><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0001-6079-8841</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Синюкова</surname><given-names>Т. А.</given-names></name><name name-style="western" xml:lang="en"><surname>Sinyukova</surname><given-names>T. A.</given-names></name></name-alternatives><bio xml:lang="ru"><p>кандидат биологических наукE-mail: proles@bk.ru</p></bio><bio xml:lang="en"><p>LecturerE-mail: proles@bk.ru</p></bio><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0002-0918-7129</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Коваленко</surname><given-names>Л. В.</given-names></name><name name-style="western" xml:lang="en"><surname>Kovalenko</surname><given-names>L. V.</given-names></name></name-alternatives><bio xml:lang="ru"><p>доктор медицинских наук, профессорE-mail: kovalenko_lv@surgu.ru</p></bio><bio xml:lang="en"><p>Doctor of Sciences (Medicine), ProfessorE-mail: kovalenko_lv@surgu.ru</p></bio><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><contrib-id contrib-id-type="orcid">https://orcid.org/0000-0001-9937-9767</contrib-id><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Тер-Аветикян</surname><given-names>Л. Г.</given-names></name><name name-style="western" xml:lang="en"><surname>Ter-Avetikyan</surname><given-names>L. G.</given-names></name></name-alternatives><bio xml:lang="ru"><p>аспирант</p></bio><bio xml:lang="en"><p>Postgraduate</p></bio><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Шестакова</surname><given-names>В. А.</given-names></name><name name-style="western" xml:lang="en"><surname>Shestakova</surname><given-names>V. A.</given-names></name></name-alternatives><bio xml:lang="ru"><p>студент</p></bio><bio xml:lang="en"><p>Student</p></bio><xref ref-type="aff" rid="aff-1"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>Сургутский государственный университет, Сургут</institution><country>Россия</country></aff><aff xml:lang="en"><institution>Surgut State University, Surgut</institution><country>Russian Federation</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2022</year></pub-date><pub-date pub-type="epub"><day>09</day><month>06</month><year>2022</year></pub-date><volume>0</volume><issue>1 (51)</issue><fpage>67</fpage><lpage>72</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Кавушевская Н.С., Синюкова Т.А., Коваленко Л.В., Тер-Аветикян Л.Г., Шестакова В.А., 2022</copyright-statement><copyright-year>2022</copyright-year><copyright-holder xml:lang="ru">Кавушевская Н.С., Синюкова Т.А., Коваленко Л.В., Тер-Аветикян Л.Г., Шестакова В.А.</copyright-holder><copyright-holder xml:lang="en">Kavushevskaya N.S., Sinyukova T.A., Kovalenko L.V., Ter-Avetikyan L.G., Shestakova V.A.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://www.surgumed.ru/jour/article/view/516">https://www.surgumed.ru/jour/article/view/516</self-uri><abstract><p>Цель – анализ и систематизация актуальных сведений из научных изданий о роли триметиламина N-оксида в развитии сердечной недостаточности, а также прогнозирование возможности коррекции кишечного микробиома с помощью растительных полифенолов в контексте концепции взаимодействия «кишечник – сердце». Материалы и методы. Информационный поиск проведен по ключевым словам, объединенным в блоки для выявления различных аспектов изучаемой темы. Проанализированы научные публикации в отечественных и зарубежных базах данных eLIBRARY.RU, Web of Science, Scopus, Springer. Глубина поиска – 10 лет. Результаты. Показана высокая прогностическая значимость уровня триметиламина N-оксида в развитии сердечной недостаточности, что позволяет рассматривать растительные полифенолы как перспективные биологически активные соединения, терапевтический потенциал влияния которых на сердечную недостаточность требует дальнейших экспериментальных исследований.</p></abstract><trans-abstract xml:lang="en"><p>The study aims to analyze and systemize current information obtained from the scientific literature on the role of trimethylamine N-oxide in the development of heart failure, and to predict the possibilities of gut microbiome correction using plant polyphenols in the concept of “bowel – heart” relation. Materials and methods. The information search was carried out using keywords combined into groups to detect various aspects of the topic under study. The scientific literature for the past 10 years was analyzed from such Russian and foreign databases as eLIBRARY.RU, Web of Science, Scopus, Springer. Results. Consideration of plant polyphenols as highpotential biological active compounds is possible due to the high predictive value of trimethylamine N-oxide level in the development of heart failure. The therapeutic potential of these compounds affecting the heart failure requires further experimental research.</p></trans-abstract><kwd-group xml:lang="ru"><kwd>сердечная недостаточность</kwd><kwd>микробиом</kwd><kwd>микробиота кишечника</kwd><kwd>полифенолы</kwd><kwd>полифенолы растений семейства Вересковые</kwd><kwd>ТМАО</kwd><kwd>триметиламина N-оксид</kwd><kwd>триметиламиндоксид</kwd></kwd-group><kwd-group xml:lang="en"><kwd>heart failure</kwd><kwd>microbiome</kwd><kwd>gut microbiota</kwd><kwd>polyphenols</kwd><kwd>vacciniaceous plants polyphenols</kwd><kwd>TMAO</kwd><kwd>trimethylamine N-oxide</kwd><kwd>trimethylamine oxide</kwd></kwd-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Ziaeian B., Fonarow G. C. Epidemiology and Aetiology of Heart Failure // Nat Rev Cardiol. 2016. Vol. 13, Is. 6. P. 368–378. DOI 10.1038/nrcardio.2016.25.</mixed-citation><mixed-citation xml:lang="en">Ziaeian B., Fonarow G. C. Epidemiology and Aetiology of Heart Failure // Nat Rev Cardiol. 2016. Vol. 13, Is. 6. P. 368–378. DOI 10.1038/nrcardio.2016.25.</mixed-citation></citation-alternatives></ref><ref id="cit2"><label>2</label><citation-alternatives><mixed-citation xml:lang="ru">Andersson C., Hansen P. W., Steffensen I. E. et al. Mortality Associated with Cardiovascular Drugs in Patients with Chronic Obstructive Pulmonary Disease and Right-Sided Heart Failure – A Danish Nationwide Registry-Based Study // Eur J Intern Med. 2019. Vol. 63. P. 56–61. DOI 10.1016/j.ejim.2019.02.014.</mixed-citation><mixed-citation xml:lang="en">Andersson C., Hansen P. W., Steffensen I. E. et al. Mortality Associated with Cardiovascular Drugs in Patients with Chronic Obstructive Pulmonary Disease and Right-Sided Heart Failure – A Danish Nationwide Registry-Based Study // Eur J Intern Med. 2019. Vol. 63. P. 56–61. DOI 10.1016/j.ejim.2019.02.014.</mixed-citation></citation-alternatives></ref><ref id="cit3"><label>3</label><citation-alternatives><mixed-citation xml:lang="ru">Tomasoni D., Adamo M., Lombardi C. M., Metra M. Highlights in Heart Failure // ESC Heart Fail. 2019. Vol. 6, Is. 6. P. 1105–1127. DOI 10.1002/ehf2.12555.</mixed-citation><mixed-citation xml:lang="en">Tomasoni D., Adamo M., Lombardi C. M., Metra M. Highlights in Heart Failure // ESC Heart Fail. 2019. Vol. 6, Is. 6. P. 1105–1127. DOI 10.1002/ehf2.12555.</mixed-citation></citation-alternatives></ref><ref id="cit4"><label>4</label><citation-alternatives><mixed-citation xml:lang="ru">Salzano A., Cassambai S., Yazaki Y. et al. The Gut Axis Involvement in Heart Failure Focus on Trimethylamine N-Oxide // Heart Fail Clin. 2020. Vol. 16, Is. 1. P. 23–31. DOI 10.1016/j.hfc.2019.08.001.</mixed-citation><mixed-citation xml:lang="en">Salzano A., Cassambai S., Yazaki Y. et al. The Gut Axis Involvement in Heart Failure Focus on Trimethylamine N-Oxide // Heart Fail Clin. 2020. Vol. 16, Is. 1. P. 23–31. DOI 10.1016/j.hfc.2019.08.001.</mixed-citation></citation-alternatives></ref><ref id="cit5"><label>5</label><citation-alternatives><mixed-citation xml:lang="ru">Gessner A., di Giuseppe R., Koch K., Fromm M. F., Lieb W., Maas R. Trimethylamine-N-Oxide (TMAO) Determined by LC-MS/MS: Distribution and Correlates in the Population-Based Popgen Cohort // Clin Chem Lab Med. 2020. Vol. 58, No. 5. P. 733–740.</mixed-citation><mixed-citation xml:lang="en">Gessner A., di Giuseppe R., Koch K., Fromm M. F., Lieb W., Maas R. Trimethylamine-N-Oxide (TMAO) Determined by LC-MS/MS: Distribution and Correlates in the Population-Based Popgen Cohort // Clin Chem Lab Med. 2020. Vol. 58, No. 5. P. 733–740.</mixed-citation></citation-alternatives></ref><ref id="cit6"><label>6</label><citation-alternatives><mixed-citation xml:lang="ru">Subramaniam S., Fletcher C. Trimethylamine N-Oxide: Breathe New Life // Br J Pharmacol. 2018. Vol. 175, Is. 8. P. 1344–1353.</mixed-citation><mixed-citation xml:lang="en">Subramaniam S., Fletcher C. Trimethylamine N-Oxide: Breathe New Life // Br J Pharmacol. 2018. Vol. 175, Is. 8. P. 1344–1353.</mixed-citation></citation-alternatives></ref><ref id="cit7"><label>7</label><citation-alternatives><mixed-citation xml:lang="ru">Gibson R., Lau C.-H. E., Loo R. L. et al. The Association of Fish Consumption and Its Urinary Metabolites with Cardiovascular Risk Factors: The International Study of Macro-/Micronutrients and Blood Pressure (INTERMAP) // Am J Clin Nutr. 2019. Vol. 11, Is. 2. P. 280–290.</mixed-citation><mixed-citation xml:lang="en">Gibson R., Lau C.-H. E., Loo R. L. et al. The Association of Fish Consumption and Its Urinary Metabolites with Cardiovascular Risk Factors: The International Study of Macro-/Micronutrients and Blood Pressure (INTERMAP) // Am J Clin Nutr. 2019. Vol. 11, Is. 2. P. 280–290.</mixed-citation></citation-alternatives></ref><ref id="cit8"><label>8</label><citation-alternatives><mixed-citation xml:lang="ru">Al-Rubaye H., Perfetti G., Kaski J.-C. The Role of Microbiota in Cardiovascular Risk: Focus on Trimethylamine Oxide // Curr Probl Cardiol. 2019. Vol. 44, Is. 6. P. 182–196.</mixed-citation><mixed-citation xml:lang="en">Al-Rubaye H., Perfetti G., Kaski J.-C. The Role of Microbiota in Cardiovascular Risk: Focus on Trimethylamine Oxide // Curr Probl Cardiol. 2019. Vol. 44, Is. 6. P. 182–196.</mixed-citation></citation-alternatives></ref><ref id="cit9"><label>9</label><citation-alternatives><mixed-citation xml:lang="ru">Janeiro M. H., Ramírez M. J., Milagro F. I., Martínez J. A., Solas M. Implication of Trimethylamine N-Oxide (TMAO) in Disease: Potential Biomarker or New Therapeutic Target // Nutrients. 2018. Vol. 10, Is. 10. P. 1398.</mixed-citation><mixed-citation xml:lang="en">Janeiro M. H., Ramírez M. J., Milagro F. I., Martínez J. A., Solas M. Implication of Trimethylamine N-Oxide (TMAO) in Disease: Potential Biomarker or New Therapeutic Target // Nutrients. 2018. Vol. 10, Is. 10. P. 1398.</mixed-citation></citation-alternatives></ref><ref id="cit10"><label>10</label><citation-alternatives><mixed-citation xml:lang="ru">Fennema D., Phillips I. R., Shephard E. A. Trimethylamine and Trimethylamine N-Oxide, a Flavin-Containing Monooxygenase 3 (FMO3)-Mediated Host-Microbiome Metabolic Axis Implicated in Health and Disease // Drug Metab Dispos. 2016. Vol. 44, Is. 11. P. 1839–1850.</mixed-citation><mixed-citation xml:lang="en">Fennema D., Phillips I. R., Shephard E. A. Trimethylamine and Trimethylamine N-Oxide, a Flavin-Containing Monooxygenase 3 (FMO3)-Mediated Host-Microbiome Metabolic Axis Implicated in Health and Disease // Drug Metab Dispos. 2016. Vol. 44, Is. 11. P. 1839–1850.</mixed-citation></citation-alternatives></ref><ref id="cit11"><label>11</label><citation-alternatives><mixed-citation xml:lang="ru">Cho C. E., Taesuwan S., Malysheva O. V. et al. Trimethylamine-NOxide (TMAO) Response to Animal Source Foods Varies among Healthy Young Men and Is Influenced by Their Gut Microbiota Composition: A Randomized Controlled Trial // Mol Nutr Food Res. 2017. Vol. 61, Is. 1. P. 256–259.</mixed-citation><mixed-citation xml:lang="en">Cho C. E., Taesuwan S., Malysheva O. V. et al. Trimethylamine-NOxide (TMAO) Response to Animal Source Foods Varies among Healthy Young Men and Is Influenced by Their Gut Microbiota Composition: A Randomized Controlled Trial // Mol Nutr Food Res. 2017. Vol. 61, Is. 1. P. 256–259.</mixed-citation></citation-alternatives></ref><ref id="cit12"><label>12</label><citation-alternatives><mixed-citation xml:lang="ru">Velasquez M. T., Ramezani A., Manal A., Raj D. S. Trimethylamine N-Oxide: The Good, the Bad and the Unknown // Toxins (Basel). 2016. Vol. 8, Is. 11. P. 326.</mixed-citation><mixed-citation xml:lang="en">Velasquez M. T., Ramezani A., Manal A., Raj D. S. Trimethylamine N-Oxide: The Good, the Bad and the Unknown // Toxins (Basel). 2016. Vol. 8, Is. 11. P. 326.</mixed-citation></citation-alternatives></ref><ref id="cit13"><label>13</label><citation-alternatives><mixed-citation xml:lang="ru">Papandreou C., Moré M., Bellamine A. Trimethylamine N-Oxide in Relation to Cardiometabolic Health-Cause or Effect? // Nutrients. 2020. Vol. 12, Is. 5. P. 1330.</mixed-citation><mixed-citation xml:lang="en">Papandreou C., Moré M., Bellamine A. Trimethylamine N-Oxide in Relation to Cardiometabolic Health-Cause or Effect? // Nutrients. 2020. Vol. 12, Is. 5. P. 1330.</mixed-citation></citation-alternatives></ref><ref id="cit14"><label>14</label><citation-alternatives><mixed-citation xml:lang="ru">Chhibber-Goel J., Gaur A., Singhal V., Parakh N., Bhargava B., Sharma A. The Complex Metabolism of Trimethylamine in Humans: Endogenous and Exogenous Sources // Expert Rev Mol Med. 2016. Vol. 18. P. e8. DOI 10.1017/erm.2016.6.</mixed-citation><mixed-citation xml:lang="en">Chhibber-Goel J., Gaur A., Singhal V., Parakh N., Bhargava B., Sharma A. The Complex Metabolism of Trimethylamine in Humans: Endogenous and Exogenous Sources // Expert Rev Mol Med. 2016. Vol. 18. P. e8. DOI 10.1017/erm.2016.6.</mixed-citation></citation-alternatives></ref><ref id="cit15"><label>15</label><citation-alternatives><mixed-citation xml:lang="ru">Van Hecke T., Jakobsen L. M., Vossen E. et al. Short-Term Beef Consumption Promotes Systemic Oxidative Stress, TMAO Formation and Inflammation in Rats, and Dietary Fat Content Modulates These Effects // Food Funct. 2016. Vol. 7, Is. 9. P. 3760–3771.</mixed-citation><mixed-citation xml:lang="en">Van Hecke T., Jakobsen L. M., Vossen E. et al. Short-Term Beef Consumption Promotes Systemic Oxidative Stress, TMAO Formation and Inflammation in Rats, and Dietary Fat Content Modulates These Effects // Food Funct. 2016. Vol. 7, Is. 9. P. 3760–3771.</mixed-citation></citation-alternatives></ref><ref id="cit16"><label>16</label><citation-alternatives><mixed-citation xml:lang="ru">Koeth R. A., Wang Z., Levison B. S. et al. Intestinal Microbiota Metabolism of L-Carnitine, a Nutrient in Red Meat, Promotes Atherosclerosis // Nat Med. 2013. Vol. 19, Is. 5. P. 576–585. DOI 10.1038/nm.3145.</mixed-citation><mixed-citation xml:lang="en">Koeth R. A., Wang Z., Levison B. S. et al. Intestinal Microbiota Metabolism of L-Carnitine, a Nutrient in Red Meat, Promotes Atherosclerosis // Nat Med. 2013. Vol. 19, Is. 5. P. 576–585. DOI 10.1038/nm.3145.</mixed-citation></citation-alternatives></ref><ref id="cit17"><label>17</label><citation-alternatives><mixed-citation xml:lang="ru">Pignanelli M., Bogiatzi C., Gloor G. et al. Moderate Renal Impairment and Toxic Metabolites Produced by the Intestinal Microbiome: Dietary Implications // J Ren Nutr. 2019. Vol. 29. P. 55–64.</mixed-citation><mixed-citation xml:lang="en">Pignanelli M., Bogiatzi C., Gloor G. et al. Moderate Renal Impairment and Toxic Metabolites Produced by the Intestinal Microbiome: Dietary Implications // J Ren Nutr. 2019. Vol. 29. P. 55–64.</mixed-citation></citation-alternatives></ref><ref id="cit18"><label>18</label><citation-alternatives><mixed-citation xml:lang="ru">Rohrmann S., Linseisen J., Allenspach M., von Eckardstein A., Müller D. Plasma Concentrations of Trimethylamine-N-Oxide Are Directly Associated with Dairy Food Consumption and Low-Grade Inflammation in a German Adult Population // J Nutr. 2016. Vol. 146, Is. 2. P. 283–289.</mixed-citation><mixed-citation xml:lang="en">Rohrmann S., Linseisen J., Allenspach M., von Eckardstein A., Müller D. Plasma Concentrations of Trimethylamine-N-Oxide Are Directly Associated with Dairy Food Consumption and Low-Grade Inflammation in a German Adult Population // J Nutr. 2016. Vol. 146, Is. 2. P. 283–289.</mixed-citation></citation-alternatives></ref><ref id="cit19"><label>19</label><citation-alternatives><mixed-citation xml:lang="ru">Zhu Ch., Sawrey-Kubicek L., Bardagjy A. S. et al. Whole Egg</mixed-citation><mixed-citation xml:lang="en">Zhu Ch., Sawrey-Kubicek L., Bardagjy A. S. et al. Whole Egg</mixed-citation></citation-alternatives></ref><ref id="cit20"><label>20</label><citation-alternatives><mixed-citation xml:lang="ru">Consumption Increases Plasma Choline and Betaine without Affecting TMAO Levels or Gut Microbiome in Overweight Postmenopausal Women // Nutr Res. 2020. Vol. 78. P. 36–41.</mixed-citation><mixed-citation xml:lang="en">Consumption Increases Plasma Choline and Betaine without Affecting TMAO Levels or Gut Microbiome in Overweight Postmenopausal Women // Nutr Res. 2020. Vol. 78. P. 36–41.</mixed-citation></citation-alternatives></ref><ref id="cit21"><label>21</label><citation-alternatives><mixed-citation xml:lang="ru">Tang W. H., Wang Z., Fan Y. et al. Prognostic Value of Elevated Levels of Intestinal Microbe-Generated Metabolite Trimethylamine-NOxide in Patients with Heart Failure: Refining the Gut Hypothesis // J Am Coll Cardiol. 2014. Vol. 64, Is. 18. P. 1908–1914. DOI 10.1016/j.jacc.2014.02.617.</mixed-citation><mixed-citation xml:lang="en">Tang W. H., Wang Z., Fan Y. et al. Prognostic Value of Elevated Levels of Intestinal Microbe-Generated Metabolite Trimethylamine-NOxide in Patients with Heart Failure: Refining the Gut Hypothesis // J Am Coll Cardiol. 2014. Vol. 64, Is. 18. P. 1908–1914. DOI 10.1016/j.jacc.2014.02.617.</mixed-citation></citation-alternatives></ref><ref id="cit22"><label>22</label><citation-alternatives><mixed-citation xml:lang="ru">Burton K. J., Krüger R., Scherz V. et al. Trimethylamine-N-Oxide Postprandial Response in Plasma and Urine Is Lower after Fermented Compared to Non-Fermented Dairy Consumption in Healthy Adults // Nutrients. 2020. Vol. 12, Is. 1. P. 234.</mixed-citation><mixed-citation xml:lang="en">Burton K. J., Krüger R., Scherz V. et al. Trimethylamine-N-Oxide Postprandial Response in Plasma and Urine Is Lower after Fermented Compared to Non-Fermented Dairy Consumption in Healthy Adults // Nutrients. 2020. Vol. 12, Is. 1. P. 234.</mixed-citation></citation-alternatives></ref><ref id="cit23"><label>23</label><citation-alternatives><mixed-citation xml:lang="ru">Schmedes M., Balderas C., Aadland E. K. et al. The Effect of Lean-Seafood and Non-Seafood Diets on Fasting and Postprandial Serum Metabolites and Lipid Species: Results from a Randomized Crossover Intervention Study in Healthy Adults // Nutrients. 2018. Vol. 10, Is. 5. P. 598. 23. Hamaya R., Ivey K. L., Lee D. H. et al. Association of Diet with Circulating Trimethylamine-N-Oxide Concentration // Am J Clin Nutr. 2020. Vol. 112, Is. 6. P. 1448–1455.</mixed-citation><mixed-citation xml:lang="en">Schmedes M., Balderas C., Aadland E. K. et al. The Effect of Lean-Seafood and Non-Seafood Diets on Fasting and Postprandial Serum Metabolites and Lipid Species: Results from a Randomized Crossover Intervention Study in Healthy Adults // Nutrients. 2018. Vol. 10, Is. 5. P. 598. 23. Hamaya R., Ivey K. L., Lee D. H. et al. Association of Diet with Circulating Trimethylamine-N-Oxide Concentration // Am J Clin Nutr. 2020. Vol. 112, Is. 6. P. 1448–1455.</mixed-citation></citation-alternatives></ref><ref id="cit24"><label>24</label><citation-alternatives><mixed-citation xml:lang="ru">Mutharasan R. K., Kansal P., Jackson H. A. et al. Heart Failure Care Transitions: Queuing Theory-Based Cost-Effectiveness Analysis of Outpatient Clinic Capacity Sizing // J Am Coll Cardiol. 2017. Vol. 69, Is. 11. P. 2508. DOI 10.1016/S0735-1097(17)35897-7.</mixed-citation><mixed-citation xml:lang="en">Mutharasan R. K., Kansal P., Jackson H. A. et al. Heart Failure Care Transitions: Queuing Theory-Based Cost-Effectiveness Analysis of Outpatient Clinic Capacity Sizing // J Am Coll Cardiol. 2017. Vol. 69, Is. 11. P. 2508. DOI 10.1016/S0735-1097(17)35897-7.</mixed-citation></citation-alternatives></ref><ref id="cit25"><label>25</label><citation-alternatives><mixed-citation xml:lang="ru">Шляхто Е. В., Звартау Н. Э., Виллевальде С. В. и др. Реализованные модели и элементы организации медицинской помощи пациентам с сердечной недостаточностью в регионах Российской Федерации: перспективы трансформации в региональные системы управления сердечно-сосудистыми рисками // Рос. кардиолог. журн. 2020. Т. 25, № 4. С. 9–18. DOI 10.15829/1560-4071-2020-4-3792.</mixed-citation><mixed-citation xml:lang="en">Шляхто Е. В., Звартау Н. Э., Виллевальде С. В. и др. Реализованные модели и элементы организации медицинской помощи пациентам с сердечной недостаточностью в регионах Российской Федерации: перспективы трансформации в региональные системы управления сердечно-сосудистыми рисками // Рос. кардиолог. журн. 2020. Т. 25, № 4. С. 9–18. DOI 10.15829/1560-4071-2020-4-3792.</mixed-citation></citation-alternatives></ref><ref id="cit26"><label>26</label><citation-alternatives><mixed-citation xml:lang="ru">Krack A., Sharma R., Figulla H. R., Anker S. D. The Importance of the Gastrointestinal System in the Pathogenesis of Heart Failure // European Heart Journal. 2005. Vol. 26, Is. 22. P. 2368–2374. DOI 10.1093/eurheartj/ehi389.</mixed-citation><mixed-citation xml:lang="en">Krack A., Sharma R., Figulla H. R., Anker S. D. The Importance of the Gastrointestinal System in the Pathogenesis of Heart Failure // European Heart Journal. 2005. Vol. 26, Is. 22. P. 2368–2374. DOI 10.1093/eurheartj/ehi389.</mixed-citation></citation-alternatives></ref><ref id="cit27"><label>27</label><citation-alternatives><mixed-citation xml:lang="ru">Zhou X., Jin M. C., Liu L. et al. Trimethylamine N-Oxide and Cardiovascular Outcomes in Patients with Chronic Heart Failure after Myocardial Infarction // ESC Heart Failure. 2020. Vol. 7, Is. 1. P. 189–194. DOI 10.1002/ehf2.12552.</mixed-citation><mixed-citation xml:lang="en">Zhou X., Jin M. C., Liu L. et al. Trimethylamine N-Oxide and Cardiovascular Outcomes in Patients with Chronic Heart Failure after Myocardial Infarction // ESC Heart Failure. 2020. Vol. 7, Is. 1. P. 189–194. DOI 10.1002/ehf2.12552.</mixed-citation></citation-alternatives></ref><ref id="cit28"><label>28</label><citation-alternatives><mixed-citation xml:lang="ru">Драпкина О. М., Кабурова А. Н. Состав и метаболиты кишечной микробиоты как новые детерминанты развития сердечно-сосудистой патологии // Рациональная фармакотерапия в кардиологии. 2020 Т. 16, № 2. С. 277–285. DOI 10.20996/1819-6446-2020-04-02.</mixed-citation><mixed-citation xml:lang="en">Драпкина О. М., Кабурова А. Н. Состав и метаболиты кишечной микробиоты как новые детерминанты развития сердечно-сосудистой патологии // Рациональная фармакотерапия в кардиологии. 2020 Т. 16, № 2. С. 277–285. DOI 10.20996/1819-6446-2020-04-02.</mixed-citation></citation-alternatives></ref><ref id="cit29"><label>29</label><citation-alternatives><mixed-citation xml:lang="ru">Tang W. H., Wang Z., Fan Y. et al. Prognostic Value of Elevated Levels of Intestinal Microbe-Generated Metabolite Trimethylamine-NOxide in Patients with Heart Failure: Refining the Gut Hypothesis // J Am Coll Cardiol. 2014. Vol. 64, Is. 18. P. 1908–1914. DOI 10.1016/j. jacc.2014.02.617.</mixed-citation><mixed-citation xml:lang="en">Tang W. H., Wang Z., Fan Y. et al. Prognostic Value of Elevated Levels of Intestinal Microbe-Generated Metabolite Trimethylamine-NOxide in Patients with Heart Failure: Refining the Gut Hypothesis // J Am Coll Cardiol. 2014. Vol. 64, Is. 18. P. 1908–1914. DOI 10.1016/j. jacc.2014.02.617.</mixed-citation></citation-alternatives></ref><ref id="cit30"><label>30</label><citation-alternatives><mixed-citation xml:lang="ru">Healey G. R., Murphy R., Brough L. et al. Interindividual Variability in Gut Microbiota and Host Response to Dietary Interventions // Nutr Rev. 2017. Vol. 75, Is. 12. P. 1059–1080. DOI 10.1093/nutrit/nux062.</mixed-citation><mixed-citation xml:lang="en">Healey G. R., Murphy R., Brough L. et al. Interindividual Variability in Gut Microbiota and Host Response to Dietary Interventions // Nutr Rev. 2017. Vol. 75, Is. 12. P. 1059–1080. DOI 10.1093/nutrit/nux062.</mixed-citation></citation-alternatives></ref><ref id="cit31"><label>31</label><citation-alternatives><mixed-citation xml:lang="ru">Duda-Chodak A. The Inhibitory Effect of Polyphenols on Human Gut // J Physiol Pharmacol. 2012. Vol. 63, Is. 5. P. 497–503.</mixed-citation><mixed-citation xml:lang="en">Duda-Chodak A. The Inhibitory Effect of Polyphenols on Human Gut // J Physiol Pharmacol. 2012. Vol. 63, Is. 5. P. 497–503.</mixed-citation></citation-alternatives></ref><ref id="cit32"><label>32</label><citation-alternatives><mixed-citation xml:lang="ru">Kawabata K., Yoshioka Y., Terao J. Role of Intestinal Microbiota in the Bioavailability and Physiological Functions of Dietary Polyphenols // Molecules. 2019. Vol. 24, Is. 2. DOI 10.3390/molecules24020370.</mixed-citation><mixed-citation xml:lang="en">Kawabata K., Yoshioka Y., Terao J. Role of Intestinal Microbiota in the Bioavailability and Physiological Functions of Dietary Polyphenols // Molecules. 2019. Vol. 24, Is. 2. DOI 10.3390/molecules24020370.</mixed-citation></citation-alternatives></ref><ref id="cit33"><label>33</label><citation-alternatives><mixed-citation xml:lang="ru">Sreng N., Champion S., Martin J. C. et al. Resveratrol-Mediated Glycemic Regulation Is Blunted by Curcumin and Is Associated to Modulation of Gut Microbiota // J Nutr Biochem. 2019. Vol. 72. P. 108218. DOI 10.1016/j.jnutbio.2019.108218.</mixed-citation><mixed-citation xml:lang="en">Sreng N., Champion S., Martin J. C. et al. Resveratrol-Mediated Glycemic Regulation Is Blunted by Curcumin and Is Associated to Modulation of Gut Microbiota // J Nutr Biochem. 2019. Vol. 72. P. 108218. DOI 10.1016/j.jnutbio.2019.108218.</mixed-citation></citation-alternatives></ref><ref id="cit34"><label>34</label><citation-alternatives><mixed-citation xml:lang="ru">Wood E., Hein S., Heiss C. et al. Blueberries and Cardiovascular Disease Prevention // Food Funct. 2019. Vol. 10, Is. 12. P. 7621–7633. DOI 10.1039/c9fo02291k.</mixed-citation><mixed-citation xml:lang="en">Wood E., Hein S., Heiss C. et al. Blueberries and Cardiovascular Disease Prevention // Food Funct. 2019. Vol. 10, Is. 12. P. 7621–7633. DOI 10.1039/c9fo02291k.</mixed-citation></citation-alternatives></ref></ref-list><fn-group><fn fn-type="conflict"><p>The authors declare that there are no conflicts of interest present.</p></fn></fn-group></back></article>
